The Best Grill Rubs
This post was originally published on August 25, 2011 Grill rubs are a combination of spices and herbs that infuse flavor on food prior to grilling. Even the humblest blend of salt, pepper, and sugar can be enough to make food super tasty. Rubs made of fresh ingredients usually make the best ones. Add cayenne, paprika, tarragon, and other spices, and your grilling is at its best. Note: This post contains affiliate links, which means I may earn a small commission if you buy an item. Making the best grill rub is adding flavor to the food and establish a taste. Salt is the best ingredient and a good way to begin a rub. Whether you like your dish to come out a little salty, sweet, peppery, or spicy; the salt helps your rub to penetrate the food and bring together the flavors of your different ingredients. You may choose to use: Table salt , a v ery fine-grained salt. Kosher salt is b ristly-coarse grains and easier to pick up with your fingers and spread over food. Sea sal